Shrimp -1kg

Shrimp are small, flavorful crustaceans that are widely enjoyed in cuisines around the world. They have a tender, slightly sweet taste and a firm texture. Shrimp can be cooked in various ways, including boiling, grilling, sautéing, or frying, and they are commonly featured in dishes such as shrimp scampi, shrimp curry, or shrimp cocktail. These versatile shellfish are a good source of protein and can be served as appetizers, main courses, or added to salads and pastas for extra flavor and texture.